the history of anchovies? how they are caught? and how fresh and canned anchovies are sotred
I just cooked with anchovies for the first time (made chicken puttanesca, which was great) but wasn't exactly sure what to do with them. The recipe c...
I think I could eat canned anchovies if it weren't for their overly salty and fishy taste. I was wondering if anyone had tips on how to get rid of the...
Well, i've never had anchovies before, so im not so sure how to eat them, cook them or the risks...Will you get sick if you eat them straight from the...
I want to use put anchovies on my home made pizza. I have never done this before (but I have tasted anchovies many times and like them!) I want to k...
I have a bag of dried anchovies (the Asian type), and instead of frying them I'm wondering if I can bake them in the oven. If so, at what temperature...
Do you like Sardines?
I'm planning on trying some sardines this evening. Is it true that there are lots of little bones to watch out for, more so than in other types of fis...
I am wondering if a chemical is used to strip the sardines of it's skin. Also, are the cans coated with plastic? I am referring to canned olive oil ...
I heard that in one of the farmer's markets we can get freshly caught sardines. Does anyone know the details ?
All the recipes say clean the sardines and cut the head off. What does cleaning them entail? Will it smell bad? And how do i scale them? Please hel...
I love fresh sardines but the bones end up getting stuck in between my teeth, in my gums and in my throat and it is SO annoying. It is my favourite f...
Anchovy paste, since it comes in a tube, can be saved for a longer time which is convenient for me, but I never know how much to use if a recipe calls...
Making my own low-fat casear dressing and I need anchovy paste....which section in the grocery store is it in? Thanks!
It's almost my kitty's birthday! Her b-day is on Christmas and I want to make her a special cake. I want to top wet cat food with anchovy paste, but I...
I bought a tube of anchovy paste and don't know what to do with it. Anybody have a good recipe that includes anchovy paste as an ingredient? Thanks
I just need to know how long I can use it. I don't want to die! :)
how do i make the sauce? i want to use fresh ingredients, i also want to know is there anyway i can make it less bitter?
I want to know more on this topic. All information are welcome. So far, I know the following. Italian pizza does not use cheese. It has only a sing...
There is a pizza ad that used to air where different US cities/states would talk smack to each other cause their flavor of pizza was best. I used to l...
There are some big pizza makers and there are many small independant pizza parlors . Do you have a pizza maker in your area that is particularly good ...
I am looking for a new pizza dough recipe - something that isn't the traditional: Yeast & water Flour salt sugar oil I make pizza every ...
I am planning my birthday and i want to serve pizza (cuz its sooo good) And i want to know what restaurant has the best deals for 4or 3 large pizza's ...
I don't eat olives so I didn't know if green or black made any difference. Do they make any difference if you are making virgin olive oil and it is b...
In San Ramon, we have black olive trees lining the street and they just fall off and rot. I would like to harvest them but, down't know when or the pr...
One of my cats goes crazy if I give her a black olive to play with. It started when I accidentally dropped one once. None of my other 3 cats take ...
Im making an Italian themed dinner for some friends and for apps, I was going to roast some garlic and and make a black olive tapenade to spread over ...
My mom used to make it and I have searched everywhere- this was a sour cream based dip with chopped canned black olives. Anyone have the recipe?
I went to this steak restaurant awhile ago and was served this amazing delicious heavenly spread for our bread that was made of black olives and garli...
Does anyone know of any good seafood restaurants, mainly looking for some good fried shrimp, in the Ontario California area? Fairly cheap, but still ...
I would really enjoy going to seafood restaurants and/or sushi bars more often but I am a little concerned about cross contamination. I can eat any ty...
My mom's 50th Birthday is coming up and she loves seafood so I need some restaurants that you would recommend.
Considering that Oregon is on the Coast, I would only assume that there are some absolutely fantastic seafood restaurants around. If you know of any...
My mom's 50th Birthday is coming up and she loves seafood so I need some restaurants that you would recommend.
My fiance and I recently stop eating meat and chicken. We only eat fish and seafood in substitute and we've been trying to find nice, inexpensive rest...
hi i'm an international student from europe and i attend the university in minnesota now. i love pizza and i make home made pizza at home a lot. w...
My absolute favorite pizza sauce is Delgrosso Pepperoni flavored pizza sauce. This stuff is amazingly good, and I like it so much I use it as spaghett...
I have a favorite recipe for sloppy joes that calls for a can of pizza sauce, but I have been unable to find it in my grocery store. Can I substitute...
I would rather make the pizza sauce than buy it in the store if there isn't diff bewteen the pizza sauce and tomatoe sauce? By the way does anybody kn...
I'm looking for a pizza sauce to use in a deep dish pizza. I'm not to interested in big tomatoes in the sauce. But I like the Italian style/ sweet tas...
I love pizza, and have made it a couple of times from scratch, but still cant get the sauce to be just right, are there any secrets out there for an a...
green beans heavy cream sherry vinegar tomatoes yellow pepper anchovies baguette Best Foods or other good quality prepared mayonnaise blan...
There spanish anchovy fillets marinated in white vinegar for 24 hours with herbs such as parsley. You can eat them raw and they are beautiful!
Please give the Local name, Say whether its salt/ fresh water fish, bony/cartiligenous, scales / no scales for these fishes provided. cod fish, carri...
It'll be fun to just choose one or the other to see what everybody likes best. Pizza or Hamburgers Milk or Soda Ham or Cheese Meat or Fish Pota...
i heard if u drink milk after eating fish u get white spots on ur face..this happened to my friend and since cheese is a milk product is it ok if i ea...
What is the different between virgin olive oil and extra virgin olive oil and does it matter which one you use in a recipe? Will it make something tas...
Why is olive oil suppose to be good for you? I been hearing a craze on olive oil. I use it on my foods, but don't know the benefits. What are they?
I live in a Mediterranean country, where olive trees grow in public parks and boulevards. Sad to say, the best olive oil in the country is exported...
I read recipes smetimes they mentioned extra virgin olive oil. What difference does that make? Can I just use olive oil?
I heard you can replace things with olive oil in recipes. I am short one egg. About how much olive oil will I need to replace it?
Ive been using classic olive oil which is yellow in color, but I noticed alot of chefs on tv use olive oil when cooking and the color looks light gree...
Anchovy paste, since it comes in a tube, can be saved for a longer time which is convenient for me, but I never know how much to use if a recipe calls...
I ask because I've been taking some Omega-3 fish oil and from what I understand, fish that are higher up on the food chain have higher concentrations ...
a friend of mine ( he is italian) made a anchovy & cabage pasta for his american gf. she refused to eat it cuz she could not stand the fishy smel...
Making my own low-fat casear dressing and I need anchovy paste....which section in the grocery store is it in? Thanks!
I hear anchovy pizza is gross, and good. Can anyone tell me what it REALLY tastes like?